All posts tagged "tex mex"
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Spring Sault | October 31, 2021
Red Tex-Mex Beef Enchiladas are the Miracle You’ve Been Craving
Here in Texas, making enchiladas practically comes as second nature. So much so that recipes to enhance them...
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Spring Sault | September 30, 2021
Twice-Baked Sweet Potatoes Are Your New Carb-y Best Friend
Twice-baked sweet potatoes are going to be your new fall go-to. This dish takes the beloved vegetable that...
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Honky Tonk Foodie | July 23, 2020
Let Your Taste Buds Travel the World Via Boerne’s Newest Restaurants
Need to go on a vacation but can’t bring yourself to get on a plane? Tongue travel with...
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Honky Tonk Foodie | June 16, 2020
Boerne’s New Compadres Hill Country Cocina is Veteran-Owned
While many restaurants are closing down or having to relocate to adjust to the effects of shuttering for...
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Honky Tonk Foodie | January 8, 2020
Drop Zone Cafe Has Great Tex-Mex and Deep Military Roots
Eavesdropping is not a hobby, but sometimes neighbor conversations help with new discoveries. Enter the Drop Zone Café,...
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Jo Ann Holt | June 3, 2019
Lupe Tortilla Opening in Las Colinas: Tex-Mex to Make Your Mouth Water
Lupe Tortilla, known throughout the state for their authentic, fresh quality Tex-Mex, will open a new restaurant in...
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Spring Sault | June 15, 2018
Tex-Mex Cuisine: How It Evolved & What Makes it so Irresistibly Good!
“Food Tripping With Molly” uploaded a video to the ZAGAT YouTube channel featuring editor Molly Moker on a...
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Honky Tonk Foodie | April 13, 2018
Get Your Enchilada Fix at Boerne’s Don Ruben El Tejano!
If you are a Hill Country transplant from South Texas, finding good enchiladas may be one critical to-do...
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THC Staff | January 25, 2018
P. Terry’s Opens Up a Brand New Taco Drive-Thru in Austin
This already popular drive-thru sold out of food on their first day!
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Spring Sault | November 5, 2017
3 Shocking Ways That Texas Will Have You Trippin’
There are some amazing things that happen here in Texas, which is why we love living here so...
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Spring Sault | November 5, 2017
Amazing Texas Meals You Have to See (and Taste) to Believe
Here in Texas, we take our food quite seriously. Here's pictorial proof of our penchant for and proclivity...
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Athena Hessong | October 26, 2017
Flan Recipes Make Fall Afternoons a Little Sweeter
Create the perfect finishing touch to any Tex-Mex meal by making one of these flan recipes. Try these...
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Athena Hessong | October 24, 2017
Puffy Tacos: A San Antonio Twist on a Tex-Mex Tradition
Puffy tacos are a San Antonio staple that you likely won't find elsewhere. It's time to discover what...
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Athena Hessong | October 19, 2017
San Antonio and Its Role in the History of Tex-Mex Cuisine
Tex-Mex cuisine is as much a part of Texas identity as barbecue, and the origin of this food...
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Gay Lewis | June 25, 2017
Queso: Hill Country Restaurants Serve it Best
No one knows for sure where the renowned dish was invented or who came up with the idea,...
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Spring Sault | May 18, 2017
Millennials From Texas Figure Prominently in Fast-Food Study
Foursquare and Swarm apps were used to study the fast-food preferences of millennials across the U.S. this past...
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Spring Sault | May 3, 2017
Old Mexican Inn of Corsicana: 76 Years & Orange Dip That’s To-Die-For!
Recipients of a "Texas Treasures" award, the Old Mexican Inn (or "OMI" as locals call it) has a...
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Victoria Taylor | February 15, 2017
‘Deep in the Heart of Tex-Mex’: Chuy’s Opens New Restaurant in Cedar Park
Chuy's is an Austin original and is the best place for authentic Tex-Mex food with its quirky atmosphere...
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Marcy Stellfox | October 4, 2016
Hey, Texas! It’s Time to Celebrate National Taco Day!
Don your sombrero and shake your maracas, National Taco Day is upon us! Celebrate the day by hitting...
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Elona Schreiner | September 28, 2016
10 Ways to (NOT) Make a Texan Mad
Prevent yourself from two-stepping right into those false ideas about Texans and our wonderful state with these top...