Photo: Blue Bonnet Cafe
His whole philosophy is that the restaurant is only as good as the people who work in it, and if they are happy, the customers will be happy. In the interview, Kemper said that the Cafe provides a retirement program and even health insurance – something to the tune of $120,000 a year. He said they close between Christmas and New Years so that employees with family in Mexico can go spend time with their loved ones. “We try to work on regular set weekly schedules where they can plan their life and get the schedule to where it works for them, not just for the Blue Bonnet,” Kemper said in the interview.