Lifestyle

A Texas Taco Road Trip: The Ultimate Mouthwatering Journey

We hate spam too, we'll never share your email address


By  | 

Calling all Texas taco lovers! Although we recognize there are more taquerias than we can shake a stick at in Texas, we’re about to entice you on a road trip that we feel is far more worthy of your time than any Rand McNally or Fodor’s journey. That’s right – a Texas taco road trip! Drop everything you have planned, pack up the kids (and your appetites) or maybe even your best foodie pals, and check out these delicious taco locales:

1. Veracruz All Natural, Austin

A Texas Taco Road Trip - A Photogenic Journey That Will Leave Your Mouth Watering

Photo: Instagram/lexiscleankitchen

Starting your Texas taco road trip in style (in the Texas Hill Country), a breakfast taco from Veracruz All Natural in Austin is a hearty and delicious way to get your appetite going. Made to suit your taco appetite with fresh ingredients, this will fill you up, satisfy you, and get you psyched for your next stop.

2. Mi Lindo Oaxaca, Dallas

A Texas Taco Road Trip - A Photogenic Journey That Will Leave Your Mouth Watering

Photo: Instagram/strangerootsstyle

Your lunchtime stop is in Dallas at Mi Lindo Oaxaca. There you’ll get your fill and then some! An authentic gem of a restaurant, everything is handmade, and nothing disappoints. Designed to serve only the finest for their guests, this restaurant does a taco the best way possible – with love.

3. Revolver Taco Lounge, Fort Worth

A Texas Taco Road Trip - A Photogenic Journey That Will Leave Your Mouth Watering

Photo: Instagram/meatlessinatx

A stop at Revolver Taco Lounge in Fort Worth is a definite must on your Texas taco road trip. Recently recognized as a semi-finalist for the James Beard Award (which is like the Super Bowl for food), this place serves up “…authentic Mexican cuisine with the front of the house serving tacos in addition to street food which has been elevated to a level that foodies love.” The back room is named “Purepecha,” and serves as a chef’s tasting room with seating for just 14 people over an intimate, eight-course meal.