Over the Christmas holidays, a good recipe for Mulled Wine will go far with your family and friends. Although you might think it’s difficult to make, the truth is the exact opposite. Delicious and a wonderful complement to a cozy night in, this drink is one of the easiest to make for all your wintertime entertaining needs. Not only that, but a Texas wine will put a unique Lone Star State twist on it that will bring the zing into your holidays!
Shared by gimmesomeoven.com, the recipe was first blogged by the site in 2012. It became such a popular post that the author re-shared it in a new blog, bringing it to the attention of even more appreciative readers. Using one bottle of dry red wine, combined with amazing seasonings that are so reminiscent of the holiday season, Mulled Wine is a great way to experience a traditional drink which is enjoyed the world over. “Also known as glühwein, vino caliente, glögg, vin brulé, bisschopswijn, vin chaud, candola, vinho quente…or literally a hundred other names, depending on where in the world life may find you. Needless to say, it seems like just about everyone in the world loves some hot wine. And clearly, I can vouch that you all do too,” the writer shares.
