Recipes
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Cathy Kozub | May 5, 2016
Espresso Chocolate Cake, Best Chocolate Cake Ever
Try this heavenly, unique espresso chocolate cake with homemade chocolate buttercream frosting that will make your mouth water!
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Gay Lewis | May 2, 2016
Old Fashioned Southern Tea Cakes, History in the Making
Southern Tea Cakes take first place in the hearts of many Texas Hill Country residents. The following recipe...
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Gay Lewis | May 2, 2016
Date Marshmallow Log, Good for Gift-Giving or Gobbling
Try it with coffee for breakfast, or wrap it in colorful paper and give it as a gift....
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Gay Lewis | May 2, 2016
An Amazing Ancient, Sinful Pleasure: Miracle Whip Chocolate Cake
A few years after the creamy invention of Miracle Whip was introduced in Chicago, a newlywed with the...
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Cathy Kozub | April 29, 2016
Mouthwatering King Ranch Casserole
Tired of the same old casserole? Try something a little bit different...something WAY better. Everything is bigger in...
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Crystal Glade | April 28, 2016
6 Sweet Southern Cocktails for a Texas Summer
Texas summers are known for their heat. There's no better way to cool off at the end of...
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DiAne Gates | April 25, 2016
Recipes for the Generations: A Texas Cooking Tradition
All you grandmas and papas, dust off and drag out those family recipes, and next time your old-enough-to-cook grandchild...
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Cathy Kozub | April 23, 2016
Make Texas Margaritas the Right Way
Has Fiesta given you a craving for a great-tasting, refreshing margarita? Well, you don't need a reason, margaritas...
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Cathy Kozub | April 19, 2016
A Sweet Blueberry Treat for Everyone at Your Table
This recipe for blueberry salad is a real winner with blueberry lovers and easy to make, too! Great served...
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Cathy Kozub | April 18, 2016
A Blend of Italian and Tex-Mex Makes for Zesty, Delicious Ziti Dish
This unique Tex-Mex dish is great for a week night meal or is freezer-friendly for one of those...
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THC Staff | April 16, 2016
This Peanut Butter Texas Sheet Cake is Perfect for Spring Days
Join Vickie and Jo Ann in the kitchen as they go through the steps to making the most...
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Shannon Salas | April 5, 2016
Debunking the Yankee’s Perspective of Frito Pie
Upon coming down to Texas, a "Yankee" might have a skewed idea of what Frito Pie really is. It...
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Cathy Kozub | March 28, 2016
No Chip Left Behind: Mouth-Watering Mango Salsa
Ready for a new dip for your chip? Mango Salsa is a perfect spring or summertime treat on...
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THC Staff | March 25, 2016
How to Make Your Very Own Cowboy Cake
This confection cowboy delight is almost too cute to eat. This adorable cowboy cake would be perfect for...
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THC Staff | March 19, 2016
How to Make Whipped Cream in a Mason Jar
What can’t you do with a mason jar? Mason jar hacks are everywhere right now, and this easy...
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Erin Baxter | March 17, 2016
Hummingbird Cake
This pineapple-banana-spice cake became one of Southern Living's most requested recipes in all 50 years of the magazine. It's...
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THC Staff | March 15, 2016
Does This Chef Make Texas Beef Chili the Right Way?
In the North, they don’t really have the best options for barbecue. However, John Stage of the tri-state...
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Erin Baxter | March 4, 2016
Southern Champagne Salad
In true Southern fashion, we're bringing you a classic shower dish that your guests will "oooh" and "aaah"...
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Erin Baxter | March 4, 2016
Roundup Shredded Slow-Cooked BBQ Beef
Ever have a craving for juicy, tender, slow-cooked BBQ? We do... all the time. It's a Texas staple,...
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THC Staff | March 4, 2016
How to Make Delicious San Antonio Puffy Tacos
With all the talk around town about a brewing taco war between Austin and San Antonio, let’s shed...